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5 Stagioni - 00 Napoletana Pizza Flour - 25 Kg
4.5 (57 items)
Limited Time SaleUntil the end
01
46
38
$30.00 cheaper than the new price!!
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New $60.00
Product details
| Management number | 203655845 | Release Date | 2025/09/29 | List Price | $30.00 | Model Number | 203655845 | ||
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| Category | |||||||||
PIZZA NAPOLETANA RED
Type “00” flour with high protein content, able to maintain the gluten structure over a long time.
Structured and resistant, it is used to make Neapolitan long maturation dough.
It is balanced to enhance dough elasticity over strength.
Chemical/physical properties
Moisture: max 15,5 %
Protein: min 13 % (s.s.)
Ashes: 00 max 0,55 % (s.s.)
Rheological specifications
Brabender Farinograph:
Absorption min 57 %
Stability min 13’
Pizza & Pasta Flours
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